Two years, two kids, and everything made from scratch in Havana, Cuba -- where rum is aplenty but everything else is not! Follow my adventures feeding my family...
While there are shortages of nearly everything else in Cuba, you can almost always find pork, at your local farmer’s market, freshly slaughtered and hanging from hooks, starting at around $2 per pound. Funnily enough, though, the most common pork dish in Cuba today, el bistec, comes from the word “beef steak”...
What I love about black beans and rice is that they go well with almost any protein. In addition to going well with the roast chicken recipe I posted, you can pair them with scrambled eggs, roast pork, fried chicken...
